Charcoal.
We use traditional methods and the finest Chiltern
wood to produce charcoal of the very highest quality. Ninety percent
of charcoal is imported into the UK. However, our locally produced charcoal:
- Produces more heat
- Is easier to light
- Heats up more quickly
than imported coals according to scientific
tests carried out by Dr. Kevin Maher of Buckinghamshire Chilterns
University College.
Environmental impact
The wood we use to make this charcoal comes
from sustainably managed broadleaf woodlands. These woods are either
being thinned or coppiced. This method of woodland management has been
practised in Britain for centuries. All our broadleaf trees will regenerate
or will be replanted, enabling us to look after the environment &
wildlife, and help us to stop imported charcoal that may have come from
rainforests or unsustainable woodland
In buying our charcoal you are helping to avoid the mass destruction
of tropical timber and encouraging positive management of native Bristish
woodlands. In addition you help local economies thrive.
Did you know?
The use of charcoal in Europe can be traced
back at least 5,500 years. It was the smelting fuel of the bronze and
iron ages.
Macleod charcoal is now available though an ever-increasing network
of retailers, caterers and direct sales to the public who have come
to appreciate the benefits of British charcoal.
For further details about our services or to place an order, please
contact us.
donlogs@hotmail.com
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